International blogger and photographer Shehar Bano Rizvi officially launched her first cookbook ‘Virsa – A Culinary Journey From Agra To Karachi’. The book features several easy to make recipes with a step-by-step guide to all of our favorite eastern cuisine. It is specifically designed for all novices in the kitchen and showcases a compilation of the author’s mother’s ‘No-Fail’ recipes. With an array of cooking guidelines and visuals, cooking lovers have everything they need. Here’s why the first few copies of the book were completely sold out in UAE, Canada and Qattar even prior to the launch!
Read full article on Diva